FYI:
Bob's Red Mill: (Press Release from Specialty Food Magazine, April, 2010)
"Bob's Red Mill Natural Foods founder Bob Moore celebrated his 81st. birthday by transferring ownership of the company he founded with his wife in 1978, to its 209 employees. The company is headquartered in Milwaukie, Ore., where it produces 400 offerings of stone-ground flours, cereals and bread mixes at a 15-acre production facility. It also has a retail outlet."
I love Bob's Red Mill Flours - their whole wheat pastry flour is the best I've ever used. Stone ground corn meal - yum... rye flour, wheat, organic white, 7-grain... all over the top.
I love them even more now.
