When the wave of grief threatens to drown me I try to immerse myself in creativity. Here is my latest creation:
Pan Seared Shrimp and Scallop with Lime Hollandaise and Jalapeno Bacon
Recipe to follow tomorrow.
Monday, May 16, 2011
Pan Seared Shrimp and Scallop with Lime Hollandaise and Jalapeno Bacon
Thank you all for the beautiful and inspiring comments on my last post. Some of you sent me private messages of encouragement, others offered up a prayer. I will never be able to express how much that means to me. I DO feel stronger and I am lifting my face to the sun more often. Thank you.
When the wave of grief threatens to drown me I try to immerse myself in creativity. Here is my latest creation:
Recipe to follow tomorrow.
When the wave of grief threatens to drown me I try to immerse myself in creativity. Here is my latest creation:
Recipe to follow tomorrow.
Subscribe to:
Post Comments (Atom)
If I ever visit New Jersey.......I'm going to send you a private message to let you know my travel dates and.....well, would you be so kind as to fix one of your delicious meals for me? This sounds amazing. Thanks for sharing.
ReplyDeleteAnd, on Saturday...I wrote a blog called "The Cure" or it's title is something like that. You could probably contribute your own cures in my comments.
Can't wait for the recipe. It looks so tasty.
ReplyDeleteMe too Rebecca! that looks delicious! Its a long way from Australia! I have never been to the usa, would love to one day soon, so you never know!
ReplyDeletelots of hugs xxx
Another beautiful post and creation. So glad that the sun is shining on you.
ReplyDeleteTake care - Lanie
Keep trudging.
ReplyDeleteI wish I could take a bite of this screen. One of my favorite things to eat in this world is shrimp and scallops together.
ReplyDeleteIs lime hollandaise just your basic hollandaise with lime juice added? Or is there something else - zest, pulp, anything like that? I've never had it and it sounds great!
ReplyDelete